How to Prepare Tasty Opa Erich's Hackepeter (German Steak Tartare) - Secret Recipes

How to Prepare Tasty Opa Erich's Hackepeter (German Steak Tartare)

Opa Erich's Hackepeter (German Steak Tartare).

Opa Erich's Hackepeter (German Steak Tartare) You can cook Opa Erich's Hackepeter (German Steak Tartare) using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Opa Erich's Hackepeter (German Steak Tartare)

  1. You need 1 lb. of ground beef.
  2. You need 1 of egg.
  3. Prepare 1 of large shallot.
  4. It’s 1 tbsp of capers.
  5. You need 2-3 tbsp of sharp mustard (I use the German Löwensenf, which is almost wasabi-like in its nose-clearing properties).
  6. Prepare 2 tbsp of olive oil.
  7. Prepare to taste of black pepper.
  8. You need of To serve with:.
  9. You need of toast (3-4 slices should be enough).

Opa Erich's Hackepeter (German Steak Tartare) step by step

  1. Chop capers and shallots as finely as possible, add to a bowl with the beef and the egg. Use a fork to combine until evenly mixed..
  2. Add the mustard, the olive oil, and the black pepper (freshly ground, of course), and combine..
  3. Serve with toast and a tall, very cold brewski! Enjoy!.