Vanilla Cup cake.
You can cook Vanilla Cup cake using 8 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Vanilla Cup cake
- You need 3 cups of flour.
- You need 250 g of butter.
- Prepare 1 cup of sugar.
- You need 8 of large eggs.
- It’s 1 tbs of baking powder.
- Prepare 1/4 tsp of baking soda.
- You need 1/4 tsp of salt.
- You need 1 tbs of vanilla extract.
Vanilla Cup cake step by step
- Sift flour in a bowl and all other dry ingredient with exception of sugar..
- Cream butter and sugar till fluffy..
- Add the egg 1 at a time and continue to mixed until well combine..
- Add ur vanilla extract n ur flour little by little until exhausted..
- Line ur cupcake pan with cupcake sheet..
- Scoop one spoon of ur batter n put in ur liner..
- Bake in preheated 180° oven for 20- 25minute..
- Nb: do not over bake cupcakes because they can crack and dry up easily. Cupcakes are enjoyed when moist n soft..
- Serve when cool with coffee or tea.