Tomatoes con Eggs.
You can cook Tomatoes con Eggs using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Tomatoes con Eggs
- It’s 3 pieces of eggs.
- It’s 2 pcs of tomatoes.
- It’s stalks of Celery.
- Prepare of Spring onion.
- It’s of Onion half only.
- You need of Salt.
- You need of White peper.
Tomatoes con Eggs instructions
- Blach the tomato with hot water to remove the skin.Then slice.
- Crack the eggs and add salt and white pepper.Beat it.
- Heat pan and add.oil then stit fry onion until soft.Add in tomato and celery stalks stir fry.When the tomatoes are ready pour in egg and spring onion.Cook a little while the bottom then start to mix until cook.Served.