How to Make Yummy Refried Beans - Secret Recipes

How to Make Yummy Refried Beans

Refried Beans.

Refried Beans You can cook Refried Beans using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Refried Beans

  1. Prepare 4 cup of cooked/canned beans (either red, black or pinto).
  2. Prepare 3 tbsp of fat for sauteing (butter, coconut oil, lard/beef drippings).
  3. It’s 1 cup of onion, chopped.
  4. You need 5 clove of minced garlic.
  5. You need 2 1/2 tsp of ground cumin.
  6. It’s 2 tsp of paprika.
  7. Prepare 2 tsp of sea salt.
  8. Prepare 1/2 tsp of ground black pepper.
  9. Prepare 1/2 tsp of chili powder, more or less to taste.
  10. It’s 1 of milk, water or bean broth, as needed.

Refried Beans instructions

  1. In large pot, saute onions in fat until translucent..
  2. Add garlic & cook an additional 1-2 minutes.
  3. Add beans and milk as needed for desired consistency (more for thinner paste, less for thicker paste).
  4. Stir in all spices & bring to a slow simmer..
  5. Cook on low heat for 10-20 minutes stirring occasionally. Add a splash more milk if it cooks down too much.
  6. Once it has cooked down enough & the spices have had enough time for the flavors to infuse, mash beans with a potato masher, fork, immersion blender, etc..
  7. Serve on burritos, with rice, in a taco salad, whatever you fancy!.