Recipe: Delicious Brown gravy from scratch - Secret Recipes

Recipe: Delicious Brown gravy from scratch

Brown gravy from scratch. In this video I'm showing you how easy it is to make brown gravy. ✨First you want to make the roux and season it. ✨Add your broth/stock. If you've ever struggled making brown gravy from scratch, here are a few tips. I've also used this recipe in these videos: Smothered Pork Chops.

Brown gravy from scratch Making your own brown gravy recipe is about the same amount of work as using a packaged gravy mix. There are some recipes we all need to have in our back pocket. This gravy is one of them. You can have Brown gravy from scratch using 4 ingredients and 1 steps. Here is how you cook that.

Ingredients of Brown gravy from scratch

  1. It’s 3/4 cup of all purpose flour.
  2. You need 2-3 of tblsps vegetable oil, bacon grease or lard.
  3. Prepare to taste of Salt and pepper.
  4. Prepare of Water.

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Brown gravy from scratch instructions

  1. Put your vegetable oil (or whatever u use) in a cast iron skillet.. heat the oil add salt and pepper and enough flour to soak up the vegetable oil.. let the flour get as brown as you want ur gravy… add enough water and whisk until as thick as you want… add more salt and pepper to ur taste… serve over biscuits….

Not the things that are available in glugy tetra packs or tins in the market, but the. Gravy, real gravy, has to be one of the best foods on earth. It makes everything taste better (rice and gravy, potatoes and gravy, stuffing and gravy, bread and gravy, gravy and gravy…yum!). Gourmet machinations just mess it up. It's got to be simple, pure, heavenly gravy.