Recipe: Perfect Beef Rendang - Secret Recipes

Recipe: Perfect Beef Rendang

Beef Rendang.

Beef Rendang You can cook Beef Rendang using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Beef Rendang

  1. You need 1 kg of rump steak.
  2. It’s 2 of onion, chopped.
  3. It’s 4 cloves of garlic, chopped.
  4. You need 1 tbsp of ginger, chopped.
  5. Prepare 4 of small red chillies, chopped.
  6. It’s 1/2 cup of water.
  7. It’s 2 tsp of ground coriander.
  8. It’s 2 tbsp of tamarind sauce.
  9. It’s 1 tsp of ground turmeric.
  10. Prepare 10 of curry leaves.
  11. Prepare 1 of stem lemon grass.
  12. It’s 4 cups of coconut milk.

Beef Rendang step by step

  1. In a food processor, combine onion, garlic, ginger, chillies and water until smooth..
  2. In a pot, add the mixture to steak. Add the coriander, tamarind sauce, turmeric, curry leaves and lemon grass. Add the coconut milk. Stir until well combined..
  3. Bring to boil then reduce heat to medium. Simmer uncovered for 1 hour stirring occasionally..
  4. Reduce heat to very low and simmer for another 30 minutes until meat is tender. Stir frequently so that it doesn’t stick to the pot or burn..
  5. Once the the meat is very tender, turn off heat and remove the lemon grass..